Tunateca voucher

Would you like to give a Tunateca experience?

We offer you the possibility of a unique experience of embarking on a gastronomic journey to discover different corners of the Balfegó bluefin tuna.

Step 1/5

Select the gastronomic gift from Tunateca Balfegó

KIGEN Menu

+ It includes pairing

115,00 €/ by diner

CONTRAST Menu

+ It includes pairing

100,00 €/ by diner

Kaitai

+ Tasting Menu

Remaining 231 places

135,00 €/ by diner

Sushi Workshop

+ Includes experience, sushi kit, menu and drink

Remaining 250 places

159,00 €/ by diner

Step 2/5

How many diners will you be?

- +

Total: 160,00€

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Step 3/5

Want to add a drinks package to your Tunateca experience?

PACK BEBIDA 50

PACK BEBIDA 70

I don't want a pack

General conditions of the beverage package

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Do you have any food restrictions?

Si No

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Step 4/5

Tell us what your restrictions are

You can select more than one option

Gluten

Nuts

Seafood

Dairy

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Summary

Menu: --- - see menu

People: ---

Restriction: ---

Pack de bebidas: ---

TOTAL price: 0,00€

KIGEN Menu

KIGEN means origin in Japanese and gives its name to a menu that focuses on the essence of the product. Inspired by the sensitivity of Japanese cuisine, this experience seeks to respect the raw ingredient to its fullest, highlighting the purity, texture, and natural flavor of each cut of bluefin tuna.

A proposal that invites a return to the origin and an understanding of the beauty of simplicity.

The menu includes the following courses

APPETIZERS

Bluefin tuna tartare with nori seaweed, uni emulsion, and flowers

Kamatoro “diamond” with candied ginger

SUSHI BAR CLASSICS

Bluefin tuna sashimi trilogy (Balfegó)
Akami · Chutoro · Otoro

Bluefin tuna nigiri trilogy (Balfegó)
Akami with yemasu · Chutoro with yuzukosho · Otoro with oroshi

Bluefin tuna tartare temaki with crispy leek

STARTERS

Smoked otoro chawanmushi with shiitake dashi

Bluefin tuna usuzukuri (Balfegó) pachikay style

MAIN CURSES

Confit pork cheek in kabocha curry with celery foam

Aged and grilled tuna belly with cauliflower cream, pancetta dashi air, and bone reduction

DESSERTS

Lychee and grapefruit sorbet

Sake–poached pears with amazake mousse

PETIT FOURS

Pairing KIGEN Menu

The gastronomic proposal has a pairing option. Our sommelier has studied the organoleptic characteristics of the dishes to create the perfect combination.

Price: 115,00 €

Ver CONTRAST Menu /100,00 €

CONTRAST Menu

CONTRAST refers to the hallmark that certifies authenticity in the world of jewelry, a concept that is brought here into the culinary field. This menu explores bluefin tuna through a dialogue with other gastronomic traditions and contemporary techniques, creating combinations full of nuance and character.

An experience that highlights its authenticity through a play of flavors and textures.

The menu includes the following courses.

APPETIZERS

Spiced bluefin tuna rillette with amontillado veil

Our “Iberian of the sea” on traditional tomato bread

FROM THE BAR

Aged bluefin tuna trilogy (Balfegó):
Akami (7 days) · Chutoro (7 days) · Otoro (7 days)

Chutoro tartare with oyster from the Ebro Delta and kizami

FIRST COURSE

Bluefin tuna loin tiradito with yellow chili

Otoro carpaccio with ham vinaigrette and seasonal artichokes

SECOND COURSE

Surf and turf rice with bluefin tuna “harmonica” cut (Balfegó) and seasonal mushrooms

Aged beef tenderloin with potato parmentier, wine demi-glace, caramelized onion, and foie
gras

DESSERTS

Lemon and ginger sorbet

Chocolate coulant with chocolate soil and tuna heart

PETIT FOURS

Pairing CONTRAST Menu

The gastronomic proposal has a pairing option. Our sommelier has studied the organoleptic characteristics of the dishes to create the perfect combination.

Price: 100,00 €

Ver KIGEN Menu /115,00 € See Kaitai /135,00 €

Kaitai

APPETIZERS

Airy fritter with a liquid filling of veal tripe and tuna, fresh tuna loin, and black garlic aioli

Akami pastrami

JAPANESE VIEW

Balfegó bluefin tuna sashimi trilogy: akami, chutoro, and otoro

Balfegó nigiri trilogy: secreto, morrillo, and kamatoro

Akami temaki, pickled daikon, and kimchi

STARTER

Bluefin tuna ear carpaccio with tomato, pine nut, and seasonal mushroom vinaigrette

MAIN COURSES

Maguro no shinzo ‘anticuchero’

Bluefin tuna galete in a carrot and spice escabeche

DESSERT

Citrus textures: mandarin ice cream, blood orange granita, orange segments, and yuzu gel

Pairing Kaitai

This menu does not include pairing or drink pack option. Drinks consumed will be billed separately on the day of the event.

Price: 135,00 €

Ver CONTRAST Menu /100,00 € Ver Sushi Workshop /159,00 €

Sushi Workshop

Enjoy explanations from a professional sushi chef at Tunateca Balfegó while you prepare your own sushi. Learn interesting facts about Balfegó bluefin tuna and Japanese culture and cuisine. Afterward, taste a Japanese menu to end the evening.

Pairing Sushi Workshop

Drinks are included in the price.

Price: 159,00 €

See Kaitai /135,00 €

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Once the payment is made, you will receive an email with the confirmation of your purchase.

CONDICIONES GENERALES PACK BEBIDAS

Pack de bebida se tiene que consumir integro.
El dinero del pack no será reembolsable.
Ni se puede guardar el sobrante para otras ocasiones.
Pack de bebida solo se puede consumir con bebida de la carta actual, no en alimentos .
Si no se consume la bebida en su totalidad se puede comprar bebida para llevar.

Tunateca voucher